Cinderella Cake {Pumpkin Bundt Cake with Cream Cheese Frosting}


Pumpkin Bundt Cake with Cream Cheese Frosting My Baking Addiction

Preheat oven to 350°F with a rack in the center of the oven. In a large bowl, combine flour, baking soda, baking powder, spices, and salt. Set aside. In the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer), beat butter, oil, granulated sugar, and brown sugar until combined.


Vanilla Pudding Bundt Cake Coffee With Us 3

Beat on medium speed with an electric mixer for 5 minutes. Stir in the nuts by hand. Pour the batter into the prepared bundt pan. Place in the oven and bake at 350 degrees for 35-45 minutes or until done. Remove from the oven and let the cake cool in the pan for 10 minutes. Invert the pan onto a wire rack and remove the cake.


Lemon Blueberry Bundt Cake with Lemon Glaze

Combine cake mix, pudding mix, pumpkin, eggs, water, oil, and pumpkin pie spice in a large bowl. Beat at medium speed with an electric mixer for 2 minutes. Pour the batter into a Bundt pan. Bake until a toothpick inserted in the center comes out clean.


Pumpkin Bundt Cake with Rum and Maple Cupcake Project

1/4 c. Sour Cream. 1 tsp. Vanilla. DIRECTIONS: Pre-heat oven to 325. Mix all ingredients together in a stand mixer, hand mixer or by hand until well mixed. Pour into well greased Bundt cake pan. Bake for 50-70 minutes until a toothpick inserted comes out slightly coated but not wet. Remove from oven and let stand in pan for 20 minutes.


Pumpkin Cream Cheese Bundt Cake Sweet Pea's Kitchen

Preheat oven to 350 degrees. In a large bowl, mix cake mix, pudding mix, sour cream, eggs, water and oil. Mix until combined. Stir in mini chocolate chips and pour into a well-greased bundt pan. Bake for 45-50 minutes, or until a toothpick inserted in the middle comes out clean. Let cool for 20 minutes.


Pumpkin Bundt Cake with Maple Glaze Plated Cravings

Step by Step Instructions. In a medium bowl, whisk the flour, baking powder, baking soda, salt, and spices. In a separate large bowl, beat the pumpkin puree, sugars, oil, buttermilk, eggs, maple syrup, and vanilla until combined. Add the flour mixture to the wet ingredients.


Pumpkin Cream Cheese Bundt Cake Live Well Bake Often

Prepare for baking: Preheat the oven to 350°F and heavily spray a 10-cup bundt pan with baking spray that contains flour. Combine the dry ingredients: In a large bowl, combine the flour, brown sugar, baking powder, baking soda, kosher salt, and ground cinnamon.


Pumpkin Buttermilk Bundt Cake Pixelated Crumb

2. Combine all ingredients in a mixing bowl and mix until well blended, approximately one minute with a hand mixer. 3. Pour batter into a bundt pan that has been generously sprayed with non-stick cooking spray. 4. Bake for approximately 45 minutes, or until a toothpick inserted into cake comes out clean. 5.


Cinderella Cake {Pumpkin Bundt Cake with Cream Cheese Frosting}

Preheat oven to 350°F. Grease a bundt pan and set aside. In the bowl of a stand mixer add all cake ingredients and beat on medium speed for 2 minutes or until well combined. Pour batter into bundt pan and bake for 40-50 minutes, until an inserted toothpick comes out clean.


Cinnamon Roll Bundt Cake Recipe

Instructions. In a large bowl, blend cake mix, pudding mix, eggs, oil, water, pumpkin, and pumpkin pie spice until smooth. Stir in butterscotch chips. Pour into a greased Bundt pan and bake at 350 degrees for 50 - 55 minutes or until a cake tester comes out clean. Cool completely before serving.


A moist and fluffy bundt coffee cake with a ribbon of cinnamon streusel

Preheat the oven to 350F/180C and heavily grease a 10-cup bundt pan, making sure to get every groove. In a large bowl whisk together the flour, baking soda, baking powder, salt, and pumpkin pie spice. In another large bowl whisk together the pumpkin, eggs, butter, oil, sugars, and vanilla extract.


Pumpkin Bundt Cake with Maple Glaze Plated Cravings

Preheat oven to 325 degrees. Grease and prepare the bundt pan. In a large mixing bowl combine all ingredients. Mix on medium speed until well combined. Spoon batter into prepared pan. Bake at 325 for 45-55 minutes or until a toothpick inserted in the center of the cake comes out clean.


Pumpkin Bundt Cake (with Cream Cheese Filling) Live Well Bake Often

Preheat oven to 350°F. Grease a 9 x 13-inch baking dish or spray with nonstick cooking spray. Set aside. Beat cake mix, dry pudding mix, pumpkin, oil, water, eggs, 1 ½ teaspoons of the cinnamon, cloves, nutmeg, and ginger in a large bowl with an electric mixer on low speed just until moistened, scraping the side of the bowl frequently.


Cake Mix Pumpkin Bundt Cake (with Video) In the Kids' Kitchen

Whisk together room temperature cream cheese and butter in a medium bowl until completely combined and smooth. Add vanilla and salt and whisk again. Whisk in powdered sugar until fully blended. Add milk, 1 tablespoon at a time, until the mixture reaches a pourable, but still thick, consistency.


The Best Pumpkin Spice Bundt Cake Recipe! Mixes up in 5 minutes!

Set aside. Whisk the oil, eggs, brown sugar, granulated sugar, pumpkin, and vanilla extract together until combined. Pour the wet ingredients into the dry ingredients and use a mixer or whisk until completely combined. Fold in chocolate chips or nuts, if using.


Healthy Pumpkin Bundt Cake Amy's Healthy Baking

Instructions. Preheat the oven to 350F degrees. Spray a 10 or 12 cup bundt pan with nonstick baking spray (I like the kind that has flour in it - it works fantastic with bundt cakes). Ensure you spray really well into the creases. In a large bowl, mix together the dry cake mix and pumpkin pie spice until combined.