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Here's a cheat sheet to everything from how much turkey per person to the internal temperature for cooked turkey.. 8 to 12 pounds: 3 to 3 1/2 hours. 12 to 14 pounds: 3 1/2 to 4 hours. 14 to 18.

How Long Does It Take To Thaw A Turkey? Thawing A Frozen Turkey

Here are some turkey numbers keep in mind for Thanksgiving Day: 4 to 6 people = 4- to 9-lb. turkey (If you can't find a bird that small, you can get a slightly larger bird that will allow for more leftovers. Or cook a turkey breast for a smaller group.) 8 to 10 people = 8- to 15-lb. turkey. 12 to 16 people = 12- to 24-lb. turkey.

How many hours does a 12pound turkey take? YouTube

A stuffed turkey cooks at a rate of 15 minutes per pound in a 350ºF oven. At this rate, a 6-pound turkey will take 90 minutes (or 1 1/2 hours). A 15-pound turkey will take 225 minutes (or 3 hours and 45 minutes). 6-8 pounds: 1 hour and 30 minutes - 2 hours. 9-11 pounds: 2 hours 15 minutes - 2 hours and 45 minutes.

how long to cook 18 pound turkey Turkey thaw thanksgiving thawing

Preheat the oven to 325 degrees F (165 degrees C). Place onion, celery, and carrot in a large, shallow roasting pan. Place turkey, breast-side up, on top of vegetables in the roasting pan. Pat outside and inside of turkey dry with paper towels. Combine salt, black pepper, and cayenne pepper in a small bowl.

You Can Thaw A 24 Pound Turkey in 12 Hours

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. If family tradition calls for roasting a stuffed turkey, though, try cooking it according to the chart above based on its size. Once your thermometer reads 165° in the breast or 175° in the thigh, take the temperature of the stuffing.


While the best temperature to cook a turkey is always 325°F, how much time your bird will need in the oven will depend on its weight. An unstuffed 8-pound turkey can take less than 3 hours, while a stuffed 24-pound turkey can take over 5 hours. Here's how long it takes to cook a fully thawed turkey. Katie Field.

How do you know when a 12 pound turkey is done? YouTube

Add the turkey to the cold brine in the pot. Press and weight down the turkey with a clean plate or two to guarantee the bird is entirely submerged in the turkey brine. For a 12-pound turkey, cover and marinate in the refrigerator 8 to 12 hours. For a turkey larger than 12 pounds, increase the brine so the turkey will be totally submerged when.

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Considering that about 1½ pounds of turkey meat will feed one person, a 12-pound turkey will feed eight people. How many people will a 14-lb. turkey feed? By the same math, a 14-pound turkey will.

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If you are cooking an unstuffed 12 pound turkey in a bag it should take about 2 hours and 2 hours and 15 minutes to be properly cooked. But a stuffed 12 pound turkey takes about 2 hours and 30 minutes to 2 hours and 45 minutes to cook. You should also check if the internal temperature is at 165ºF before removing the turkey from the oven.

How Long to Cook a 12Pound Turkey The Short Order Cook

Once you know the exact number of attendees, use this formula: Number of guests x 1.25. You'll want to plan on about 1.25 pounds of turkey per person. That means if you're expecting 12 guests, plan for a 15-pound bird. To make things simple, we've created a guide to help you pick the perfect-sized turkey for your Thanksgiving dinner menu.

How Long to Cook a 12Pound Turkey The Short Order Cook

Start by preheating your oven to 325°F. Plan on cooking a 12- to 14-pound turkey for 5 to 6 hours, divided into two stages. The first stretch is a controlled partial defrost. Seasoning won't.

Thanksgiving turkey with recipe 12 pound fresh turkey 5 … Flickr

Roast Turkey Recipe Ingredients: 12 lb turkey (Anything from 11-15 lbs will work, but bake time will vary - see below) Salt & Pepper for the inside and outside of the bird. For the Flavored Butter: 1 cup (2 sticks or 226 grams) unsalted butter, softened 2 Tbsp olive oil (not extra virgin), plus more to drizzle the top

How long does a 12 pound turkey take to cook at 350?

Rule of Thumb. You need 1 1/2 pounds of uncooked turkey per person. In other words, to feed 12 people, you'd need an 18-pound turkey (12 × 1 1/2 = 18). This formula (and this is true for the guidelines that follow as well) will produce generous leftovers. Bear in mind that the suggested quantities are averages, which means they already account.

Cooking A 12 Pound Turkey March 2023

Most turkey portion serving sizing charts are based using a bone-in turkey. A chart might say 1 to 1.5 pounds of purchased turkey per person, so an 8-pound turkey is allegedly perfect for 6-8 people. I say NO! Initially, the bone removes some of that weight. Secondly, the weight becomes further reduced during cooking.

19 POUND TURKEY. For .. 10 of us. rik rose Flickr

You already know to plan for at least 1 1/4 pounds of turkey per person, but we've broken the formula down to make for easy shopping this holiday season. Find out what size turkey to shop for for your family feast: 6 people = 8 lb. turkey 8 people = 10 lb. turkey 10 people = 13 lb. turkey 12 people = 15 lb. turkey 15 people = 20 lb. turkey

Maragaret Butcher

Turkeys should be brined for at least 8 to 10 hours, up to 72 hours. The longer you plan to brine the bird, the weaker you should make the brine. So, for a 10-hour soak, use 1 cup each of salt and.